Description
Also called the true myrtle, and is widespread in the Mediterranean region. Grows to a small tree with aromatic leathery leaves. The white flowers are followed by fleshy purple-black berries. Plant in full sun for best results.is used in the islands of Sardinia and Corsica for an aromatic liqueur called “Mirto”, ( made by macerating its Berries in alcohol ) ... An evergreen, dense bushy shrub , with glossy dark green leaves aromatic when crushed.Fluffy cream flowers in spring.Blue/black berries follow the flowers and are edible.Makes a great formal hedge, screen or ornamental shrub. Origin: Europe